Get 30 % off your first order
Click here to get 30 % off your first order at checkout.
.png)
Discover our gluten-free noodles, infused with our unique hemp milk broth livened by miso and kimchi. Garnished with sweet corn, scallions, bean sprouts, seaweed and hemp seeds. We crown our vegan hemp miso ramen with three tender veggie gyoza dumplings.
From
Discover our gluten-free noodles, infused with our unique hemp milk broth livened by miso and kimchi. Garnished with sweet corn, scallions, bean sprouts, seaweed and hemp seeds. We crown our vegan hemp miso ramen with three tender veggie gyoza dumplings.
14% dv
20% dv
17% dv
• Small Pot
• Stainer
step
step
All right, cook the delicious Veggie tofu ramen together! First, prepare a small pot, pour in soup bag, add 200ml water, and boil.
While waiting for the soup to heat, boil a separate pot of water for the veggie gyoza and the bean sprouts. After making them hot, strain them and keep them on a plate.
step
step
step
step
Boil another separate pot of water for the gluten-free noodles! Cook noodles for approximately 5 minutes, then gently stir. Remove noodles and put in strainer bowl.
Pour the creamy soup that you made in step 1 into the coolest bowl you have.
Then, time to decorate! Put bean sprouts, veggie gyoza, kimchi, seaweed, sweet corn, and hemp seeds as you like!
step
step
step
.png)
step
The best vegan ramen ever!
Enjoy the creamy hemp miso soup along with veggie gyoza
Delivered to Your Door Ready in Minutes
Test
.png)
.png)
.png)
.png)
.png)
.jpg)